We are looking for servers for our first class lounge and dining room, to provide quality customer service to our members. *. Part-time hours: 15-30 per week.
Professional manner with an emphasis on hospitality and guest service. A Night Auditor maintains the professional financial standards of the hotel by managing…
Term of App't: Regular, Full Time (30 hours per week). Vacation entitlement annually is 240 hours (pro-rated from hire date for current year), to be utilized…
Generous employee discounts on dining, retail, amusements and hotels. Multiple benefit plans to suit your needs. Have 1+ year Prep Cook or Baking experience.
We are hiring a Restaurant Manager to oversee and coordinate the dining experience of our guests. The ideal candidate has at least three years of industry…
You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Plan food production to coordinate with meal serving hours.
Hours: 30 to 35 hours per week. Education: Secondary (high) school graduation certificate. Experience: 1 year to less than 2 years. Up to 13.5 kg (30 lbs).
Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Ensure food service and quality control.
Earn from $18.00 - $22.60 per hour plus a monthly performance bonus. Extended Health and Benefit Plan. Previous acting, and hosting experience is an advantage.
Experience: 1 year to less than 2 years. Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food.
Corporate Wellness Program that you can participate in, to take care of your health and well-being. Extensive training and opportunities for career advancement.
Experience: 2 years to less than 3 years. Ensure food service and quality control. Prepare budget and cost estimates. Address customers' complaints or concerns.
